2018 CARDI Day Celebrations to Focus On Coconut
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A report from South Florida Caribbean News. Also on Repeating Islands and Loop TT Coconuts are a longtime staple of Caribbean cuisine, and practically an emblem of the region’s climate and culture.…
Coconut Production: The Wider Caribbean produced an average of 512 thousand tonnes of coconut annually over the 1999/02 period of which CARICOM accounted for 301 thousand tonnes or 59% (Table…
By Louis B Homer Story Created: Jun 9, 2013 at 10:23 PM ECT – Trinidad Express Newspapers Story Updated: Jun 11, 2013 at 6:27 AM ECT The local coconut industry…
By Douglas McIntosh May 6, 2014 JAMAICA INFORMATION SERVICE Story Highlights • Chief Technical Director in the Ministry of Agriculture and Fisheries, Dermon Spence, says the local coconut industry remains…
St. Vincent and the Grenadines was once the coconut capital of the Commonwealth. Coconut oil and other coconut-related products were vibrant and booming, with respectable export figures to other countries…
Updating coconut water quality and safety standards will positively impact on public health and trade The demand for fresh and packaged coconut water across the region is rapidly increasing. However, there are growing concerns…
Full article Published March 17, 2017
The establishment of a coconut nursery in Hanover will increase the availability of seed nuts to farmers on the west of the island After several setbacks experienced in the 1980s, the coconut industry is…
Jamaica is one of ten countries, currently benefitting from the regional Coconut Industry Development for the Caribbean project, being funded by the European Union and implemented by the International Trade Centre (ITC)…